Tue, Jun 13
|VBC
A Taste of The Bread Project
Celebrating 23 years of training low/no-income Californians in the skills needed to start a career in the food industry and land their first good job.

Time & Location
Jun 13, 6:00 PM – 9:00 PM
VBC, 969 Market St, San Francisco, CA 94103, USA
About the Event
ALL ATTENDEES MUST INDIVIDUALLY REGISTER HERE AND AGREE TO THE CURRENT RULES
WE WILL NOT ALLOW ANYONE INTO THE EVENT WHO HAS NOT FIRST COMPLETED THIS RSVP FORM
DIRECTIONS: The Vita Brevis Club is located at 969 Market Street, between 5th & 6th, on the south side of the street, a half block from the corner of the Westfield Center, a stone's throw from the southwest-most exit of the Powell Street BART & Muni station, right after the new Ikea shopping mall being built, and directly opposite the Jonathan Carver Moore Gallery in the beautiful new angular white Serif building. Ride-share is highly encouraged, and we recommend selecting Market & 5th for drop-off, since cars are not allowed on Market Street—actual taxis can drive on Market Street and drop off directly at 969.
PARKING: We still recommend ride-share but, if you wish to drive, parking is often available in the Ikea garage, accessible via Stevenson Street, a one-way alley off of 6th. If you navigate to 470 Stevenson Street, San Francisco, CA 94103, the ramp down to the Ikea garage will be halfway down the alley, on your left. Once parked, all elevators and stairs exit out onto Market Street—proceed to the next building, westward towards 6th. There are other garages within a block radius, including the large 5th & Mission garage.
SAFETY: Please do not attend if you are feeling ill, even though vaccinated. We will continue to have HEPA filters running throughout the Club. There is ample space to be socially distant, if that is your comfort level.
NON-MEMBER PRIVACY: As a private club, we take your privacy very seriously. Your information will only be used to communicate with you about the event for which you are registered.
QUESTIONS: Please kindly direct any questions about this event to Club Member Lynn Luckow at lynn@breadproject.org